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      • Texas
      • 1234 423 23

      about us

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      foodie@gwc.hualidamoju.cn

      opening hours

      • LUNCH
      • Monday-Friday: 11:00 AM - 3:00 PM
      • Saturday-Sunday: 11:00 AM - 4:00 PM
      • DINNER
      • Monday-Friday: 7:00 PM - 10:00 PM
      • Saturday-Sunday: 7:00 PM - 11:00 PM

      services

      best birthday freebies

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      dish of the day

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      professional chef's

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      take away

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      team

      • chef

        Edgar M. Kerr

        executive chef

      • chef

        Silvia D. Perry

        chef manager,

      • chef

        Antonio

        master chef.

      foodie

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      contact us

      our sponsors

      友情鏈接:

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